The goal of Simpleng Luto is to share the simple recipe that is prepared and cooked in the simplest way. A simple cooking for a simplest Filipino taste, lutong-pinoy lasang-pinoy. Simpleng Luto is more on Lutong Bahay recipes or cooked mostly by simple Filipino family on day-to-day living.

Fluffy Scrambled Egg

As usual there are many ways how to prepare egg dishes, specially scramble that most of us like in breakfast. One time I taste a so simple scramble egg in hotel restaurant and it is moist and fluppy with a lot of tomatoes in it.


















I love preparing this together with fried garlic rice, you too can enjoy the simple recipe and this is how I prepare:

Ingredients:

  • 1 egg scrumbled
  • 2 whole tomatoes
  • 1 teasepoon garlic, minced
  • 1 small onion, finely sliced
  • 1 tablespoon oil
  • Cracked ground black pepper
  • Magi Magic Sarap (This gives the taste)


Instructions:
Heat oil in pan.
Suete garlic, onion, and tomatoe.
Smash and cook well tomatoes.
Pour in scrabled egg and mix in a low fire.
Do not over cook it is good to serve while it is moist.
Serve in plate and sprinkle cracked pepper or powder pepper.


Enjoy!

0 comments: